Marmite & cheese pull-apart sliders


Serves : Makes 8 sliders
Difficulty : Easy

Cheese and marmite pull apart

Ingredients

8 Natures Fresh plain sliders 

3 Tbsp Marmite

2 Tbsp Butter

1 cup of grated Mozzarella

1 cup of grated Colby

Method

  1. Pre heat oven to 180°C.
  2. Cut the sliders in half lengthwise keeping all tops, and all bottoms, of the sliders attached.
  3. Spread the bottom half of the sliders with butter and Marmite and top with grated cheese, leaving a small amount for the top.
  4. Spread Marmite evenly on top of the lid (outside of slider) and sprinkle over the remaining grated cheese.
  5. Bake for 10 mins until golden.