Spag Bol Toastie



2 slices Molenberg Light Grains Toast

2 slices Cheddar Cheese

1 cup leftover spaghetti bolognese

1 teaspoon butter


  1. Add 1 slice of cheese to a slice of Molenberg, top with the leftover spaghetti Bolognese then top with the other slice of cheese and remaining slice of Molenberg.
  2. Butter the outside of the sandwich and grill in a hot pan until both sides are toasted.
  3. Enjoy! And remember, just like a pie: Always blow on the Toastie!