French Toast In A Cup

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1½ to 2 slices of Molenberg bread

1 egg

3 tablespoons milk

Dash of cinnamon



  1. Cube slices of Molenberg bread
  2. Place bread cubes in mug
  3. Combine egg, milk and cinnamon in a separate small bowl
  4. Pour egg mixture into mug
  5. Press bread down so it can fully absorb liquid 
  6. Microwave for one minute, and then ten seconds at a time until fully cooked