The kitchen was a focal point of high country station life. It was the place where family, friends and community members alike gathered to share their lives and satisfy their appetites. This Station Seed & Grain loaf is full of grains and seeds, which make a hearty, full of flavour loaf. Ideal for mopping up your favourite stew or accompanying a chunky slice of aged cheddar and ham.
Contains gluten containing cereals, sesame and soy as indicated in bold type.
Wheat flour (white, wholemeal), water, seed & grain mix (24%), (kibbled barley, wholegrain oats, kibbled wheat, linseeds, sunflower seeds, pumpkin kernels, poppy seeds, kibbled rye, sesame seeds, kibbled soy), wheat gluten, iodised salt, yeast, canola oil, soy flour, emulsifiers (471,481), acidity regulator (263).
Made on a line that also produces products containing milk.
|Servings per Pack:||14 (12 slices and 2 crusts)|
|Serving size:||57 grams (1 slice)|
|Average Quantity per Serving||% Daily Intake* (per serving)||Average Quantity per 100 grams|
|- saturated||less than 1g||4%||less than 1g|