MACKENZIE PIE ROAST VEGGIE PIE

Sunday Roast style veggie pie with Kumara, Potato, Carrot & Pumpkin. Wrapped in golden pastry.

Ingredients

Contains gluten containing cereal, milk and soy as indicated in bold type.

Wheat flour, water, margarine [vegetable fat, water, salt, emulsifiers (soy lecithin, 471), antioxidant (307b), acidity regulators (330,500)], vegetable medley (30%) (potato, cauliflower, kumara, onion, carrot, pumpkin), cream, thickener (1442), stoneground purple wheat flour (1.5%), roasted onion and vegetable stock seasonings, salt, garlic, canola oil, herb and spice mix ( thyme, rosemary, cumin), acidity regulator (263), milk solids.


Nutrition Information


Servings per Pack: 1
Serving size: 210g
  Average Quantity per Serving Average Quantity per
Energy 2230kJ 1060kJ
Protein 8.0g 3.8g
Fat, total 32.3g 15.4g
- saturated 18.7g 8.9g
Carbohydrate 52.1g 24.8g
- sugars 4.2g 2.0g
Sodium 1150mg 550mg

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