MacKenzie PioneerLoaf PurpleWheatGrains

Our Pioneer Craft Loaf combines the South Island’s very own Purple Wheat with an abundance of kibbled whole grains and seeds. It’s a special taste of the high country - a unique, fully flavoured loaf topped with wholesome Canterbury linseeds, sesame seeds and soy grits.

  • A good source of fibre
  • High in whole grains - One serve of MacKenzie Pioneer Craft Loaf contributes 39% towards the Grains & Legumes Nutrition Council TM 48g Whole Grain Daily Target Intake.


Contains gluten containing cereals, sesame and soy as indicated in bold type.

Water, wheat flour, South Island kibbled purple wheat (21%), South Island grains and seeds (8%) (red wheatrye, linseeds), wheat gluten, yeast, corn grits, iodised salt, canola oil, soy flour, sesame seeds, kibbled soy, emulsifiers (471, 481), acidity regulator (263).

Made on a line that also produces products containing milk.

Nutrition Information

Servings per Pack: 7.5 (13 slices and 2 crusts)
Serving size: 67g (2 slices)
  Average Quantity per Serving % Daily Intake* (per serving) Average Quantity per 100g
Energy 660kJ 8% 990kJ
Protein 7g 14% 10.4g
Fat, total 2.4g 3% 3.6g
- saturated 0.5g 2% 0.8g
Carbohydrate 25.2g 8% 37.6g
- sugars 1.4g 2% 2.1g
Dietary fibre 4g 13% 5.9g
Sodium 240mg 10% 355mg

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